Abadía da cova
D.O. Ribeira Sacra, Spain
Variety: 85% Albariño, 15% Godello
Vinification: 3 months in tank on their own lees.
Alcohol Content: 13ºC.
Tasting Notes: Very clean, yellow almost transparent . An intense floral and fruity nose. Fresh, with a perfect balance between acidity and green and tropical fruit. Aromatic and persistent simultaneously. An easy drinking wine, complex and elegant. (9,5 € - 13 $). 93/100.
Pairing: Seafood, white fish, paté, smooth cheese.