Algarve, Portugal
Producer: Rui Virgínia. Barranco Longo. http://www.quintadobarrancolongo.com/
Vintage 2014
Variety: Aragonez (Garnacha), Cabernet Sauvignon.
Vinification: Maceration in conic wood casks.
Temperature: 15º-16º C.
Alcohol Content: 13 º C.