D.O. Bierzo, Castilla y LeónProducer: Losada Vinos de Finca; https://www.losadavinosdefinca.com/ Vintage 2018
Variety: 100% Mencía grape.
Elaboration: Manual harvest. Wine that performs a pre-fermentative cold maceration for a period of 12 hours to provide greater sensory expression. Subsequently it undergoes a period of aging of five months on fine lees in aluminum deposit.
Service Temperature:8-9º C.
Alcohol 14 º C.
Tasting: Rose colored wine, clean and bright. It stands out for its floral and fruit aromas, deep and persistent at the same time. Raspberry, strawberry, an explosion of fruit in the mouth, with certain dairy touches. It has a very lively acidity, which contrasts with its fruity, it is a wine of great freshness and easy to drink. The structure that gives the aging in lees causes that we are before an unctuous wine on the palate that denotes power. 8-9 €.
Pairing: Ideal to combine with salads, pasta, Asian food in general, fish carpaccio, great variety of rice, white meats, steak tartar, blue fish etc.