At La Tabernilla, Huelva
La Tabernilla was born in the year 2012 by restaurateur Jose Lagos, and since then has been increasing its good work both in the world of wine and gastronomy in general to become a benchmark for lovers of wine and good eating .
Jose has a long experience in the world of catering. From his beginnings and learning in Seville has passed through the cookeries of such important culinary references as "Zortxico" in Bilbao, the mythical "Racó de Can Fabes" by Santi Santamaría, "Las Rejas" in Cuenca, or as chef for Barcelona football club.
His bet to return to his hometown, Huelva, took him to one of its referents, the restaurant "Peix". And it is there that he decides to take the step and get involved in his own project, the Tabernilla, which in principle was born as a tapas bar.
Since then, a modest bar with just eight wine references to the more than 400 with which it counts today. References of all the Spanish Denominations and a clear commitment to the world of quality wine. The small wine growers, and hand crafted wines, are his priority, so in his restaurant is possible to cope with wines ranging from the Ribeira Sacra, to Cadiz, passing through the more conventional ones like Ribera, Toro, Rioja ... In a wine list that is changing monthly, some references are happening to others.
As he came to take this step, Jose tells us with humor. In his modest beginnings, one night ran out of wine, and one customer told him that that could never happen in a bar. Since then his concern for the world of wines has been constant and has only increased.
Such wine offer is accompanied by a prolific menu with seasonal produce, fresh market cuisine, with top quality native products. A bet on the elaborate cuisine, where tradition and modernity blend. The result is an exquisite combination of excellent value for money.
His philosophy is that "the perfect customer is the one who chooses you as part of his life," which sees the Tabernilla as a place that always wants to return.
Its premises are complemented by the sale of wines online, and its commitment to the future is to maintain the restaurant and expand his offer with a gourmet store where to accommodate the wines that it treasures and the magnificent products offered by Andalusian gastronomy.
La Tabernilla
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